A unique experience which combines the Italian culinary traditions and Live Opera music.
Lucrezia and her Team will welcome you at their Villa of the 1600s, overlooking the Tuscan hills and in the heart of Chianti Classico, an area known worldwide for its wine production.
After a moka coffee, in the Italian tradition, you will be guided to discover the property, accompanied by the Team who will explain the history of the Villa and the production of wine and Oil. You will be taken to the vineyard, garden and vegetable garden, where you will pick fresh vegetables to use in the kitchen.
It is time to start the cooking experience, you will be provided with aprons and Lulu or Cristina will be happy to teach you how to prepare a 4 courses menu, according to old traditional Italian recipes, including homemade pasta.
Before dinner, you will taste Extra Virgin Olive Oil, which has been produced by the family for 3 generations.
It is now time to enjoy what you have prepared!
You will be served by our Team, in the porch of the Villa, accompanying your dinner with red wine selected by our sommelier.
During dessert, you will be delighted by a Live Opera Perfomance, featuring some of the most beautiful Italian arias and songs, by professional artists.
Food & Wine